10/07/2007

Loving Fall...

Today was a busy, busy Fall day. I got into my baking/cooking/prepping mode and created 1 gallon of Italian Tomato Sauce, 2 gallons of ready-to-go apple pie filling, cornbread, vegetarian stew, PattyPan squash, apple crisp, cheese/apple slices/dried fruit trays! Yes! We're having guests for dinner! I LOVE making dinner for guest in the Fall!

2 comments:

Anonymous said...

Wow you certainly have been busy! Hope your meal was good.
sara from farmingfriends

Barb said...

Ohhhh.. can we be invited???